--0000000000000631dc05f269346d Content-Type: multipart/alternative; boundary="0000000000000631d905f269346c" --0000000000000631d905f269346c Content-Type: text/plain; charset="UTF-8" Content-Transfer-Encoding: quoted-printable Hi Kathryn, Great question, I also felt the same about the food handling and asked several questions. 10 mins after Allison left, Public Health came for an inspection. They are in compliance. Odelia made clear that there only needs to be someone in the building with safe food handling certification for any questions/as a resource. The person(s) preparing the food does not require the certification as long as there is a resource for them in the building. No further education is required for our staff, I also agree with you. I did inquire and also offered food handling certification. It was noted but not wanted at this time. Shifts are expected to decrease in the near future, if they require more in the future again we can re-approach further education. Beth On Mon, Jan 16, 2023 at 5:19 PM Kathryn Nester wrote: > Hi Beth, > > Thank you for the update. Allison is going to put all the details from he= r > discussion into a care plan for our team. We are also going to host a > google meets session for anyone regular there or anyone that recently sai= d > they didn't want to go back to provide clarity on the actual requirements > and expectations. Hopefully the staff that did not want to return will > change their mind. > > To clarify, are our staff still expected to do meal prep and cooking for > the entire facility, or are they going to let their staff with the > certificate handle this? It still seems odd to me to have us do this when > they have certified food handlers on shift.. > > Allison and I also spoke this morning about the 9-9 shifts on how our > staff often get moved to other tasks because no one is trained on the > seizure requirements for a particular resident. Do we feel a training or > shadow shift of some sort could be worthwhile for this? > > Thanks, > Kathryn > > On Mon, Jan 16, 2023 at 4:31 PM Matt Vijayan wrote: > >> Thank you Beth. >> >> Best regards, >> >> Matt >> >> Matt Vijayan, B.Sc., MBA, CCPE >> Director of Sales, Canada >> *Please note my email has changed:* >> mvijayan@TheKey.com >> >> TheKey.com >> [image: TheKey] >> >> >> On Mon, Jan 16, 2023 at 3:18 PM Elizabeth Sparrow > beth.sparrow@thekey.com> wrote: >> >>> Hi all, >>> >>> To close this loop. >>> >>> Had a follow-up call with Odelia from North Lodge this afternoon. >>> >>> She thought Allison was "lovely!" We didn't repeat the details of their >>> discussions & you have Allison's notes. >>> >>> Odelia was very understanding of the perceptions that our staff could >>> have had about the assignments. She did report to her leadership that H= CA >>> was doing an investigation and she is reporting back to them tomorrow. = I >>> offered to attend, but she didn't feel that was necessary because it wa= s >>> resolved. Reviewed that we would still like t